Nestled within the Mercer Hotel’s basement, the sleek and stylish Mercer Kitchen offers guests a unique and entertaining experience. Industrial, exposed brick walls combined with flickering candlelight helps to create a subtle, yet ambient atmosphere within the restaurant. Chefs work within an open kitchen, allowing patrons to watch their meals get prepared while they dine on mouthwatering appetizers.
[NYC] 21 Club: Banquet Chef, Sous Chef, Pastry Chef, Restaurant Manager
Discover one of the most romantic restaurants in New York City, as the warm and attentive wait staff of 21 Club ushers in a flawless dining experience. Upstairs at 21 is the perfect candlelit setting to celebrate your special night. Plan events for a loved one, with help from a meticulous and highly-trained staff. They
[DC] The Madison / The Federalist: Restaurant Manager
In February 1963, The Madison Hotel opened its doors, welcoming President John F. Kennedy as the inaugural guest of honor. Throughout its tenure in our nation’s capital, this regal property has accommodated many international dignitaries, heads of state, and beloved public figures from Frank Sinatra to the Dalai Lama. This historic hotel even served as the
