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[NY] Yotel -GR Hospitality: Executive Chef

With a trendy Manhatten location and absolutely breath taking views of the city, Yotel is a wonderfully chic hotel for any vacationer or tourist looking for a room. Guests can expect to be treated to modern, roomy accommodations, heart pounding sights, and a plethora of attractions that won’t fail to brighten any trip. When Yotel began their

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[NY] Il Buco Alimentari: Pastry Chef

  An Italian trattoria and marketplace–located right around the corner from its mother location–Il Buco Alimentari offers guests an opportunity to not only partake in traditional Italian cuisine, but to take the flavors home. When Il Buco began searching for a new pastry chef, The Alfus Group was on the case. Dishes offered at this

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[NY] Caviar Russe: Executive Chef

With Michelin-star awarded cuisine and plenty of dishes to satiate the pallet of caviar-lovers everywhere, Caviar Russe is a necessary stop for anyone visiting New York or Florida. This caviar bar is well known for its imported, luxurious stock, making its quality and authenticity undeniable. When the staff at Caviar Russe began searching for their

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[NY] Quality Branded Restaurants / Maloney & Porcelli: Executive Chef

Founded in 1996, Maloney & Porcelli is a relaxed, New American restaurant that hearkens back to a simpler time when three martini lunches were alive and well, steak was for dinner, and servers anticipated guests’ every need, even completing dishes tableside.   A New York institution for 20 years, M&P’s flagship location is now owned and operated

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[NYC] The Park Central: Executive Chef

Centrally located in one of the most vibrant cities in the world, The Park Central Hotel is the perfect destination for any business or recreational traveler’s visit to New York. A brisk walk will bring you to beautiful Central Park, world renowned museums, countless iconic destinations and fine dining experiences. The Park Central boasts spacious,

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[NJ] Crystal Springs Resort: Chef

Heralded as the New York Metro area’s most unique vacation destination, Crystal Springs Golf Resort is nestled in the rolling hillside of rural New Jersey. This lush and luxurious resort features seven championship golf courses, three semi-private elite Golf Clubs, and expert instructors from the David Leadbetter Golf Academy. Crystal Springs is the also the very first

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[CO] The Stanley Hotel: Executive Chef, Financial Controller

October is hauntingly beautiful at The Stanley Hotel, with elaborate decor, themed parties, and regular ghost tours of the estate and its underground tunnels. Their now famous Halloween Shining Ball and Murder Mystery Dinner events take place this year on Friday October 26th, and Saturday October 27th. Fans of Stephen King’s horror novels should request room 217, the very room

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[FL] Omni Orlando Resort: Director of Sales, Executive Sous Chef

A beacon of luxurious resort recreation, the Omni Orlando at Champions Gate is a premiere destination in and of itself. This four-diamond resort features 720 spacious rooms and suites, plus two- and three-bedroom villas with a view. Sweeping vistas and rolling greens span fifteen acres on their world-class, 36-hole championship golf course. Guests of all

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[NYC] 21 Club: Banquet Chef, Sous Chef, Pastry Chef, Restaurant Manager

Discover one of the most romantic restaurants in New York City, as the warm and attentive wait staff of 21 Club ushers in a flawless dining experience. Upstairs at 21 is the perfect candlelit setting to celebrate your special night. Plan events for a loved one, with help from a meticulous and highly-trained staff. They

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[CO] The Peaks Resort & Golden Door Spa: Executive Chef

Immersed in the stunning Colorado landscape, The Peaks Resort offers guests a chance to escape the stress of city life, reconnecting with nature in the majestic Rocky Mountains. Crisp air and clear starlit skies are hallmarks of this secluded resort. The winter months provide luxurious ski packages with 84 trails spanning over 1,700 acres. Top-of-the-line

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