Nestled within the Mercer Hotel’s basement, the sleek and stylish Mercer Kitchen offers guests a unique and entertaining experience. Industrial, exposed brick walls combined with flickering candlelight helps to create a subtle, yet ambient atmosphere within the restaurant. Chefs work within an open kitchen, allowing patrons to watch their meals get prepared while they dine on mouthwatering appetizers.
The menu features dishes that are light, yet flavorful. Guests can taste anything from organic soups to handcrafted carpaccio and even fresh, steamy personal pizzas, such as their sumptuous fennel salami, mozzarella, and parmesan pie, drizzled with hot honey.
The Alfus Group is proud to have helped place Mercer Kitchen’s newest restaurant manager. We are positive that this successful match has a productive new year to look forward to.